Fire Suppression System Installation
Texasway Fire Protection installs all types of suppression and range/kitchen hood systems. Every system is uniquely designed and specified, taking into account the individual characteristics of your premises.
- Certified and licensed
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Commercial & Industrial Fire Suppression Systems Designed & Installed.
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Fire Department Suppression & Hood Code Violations Corrected.
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Automatic Fire Extinguisher Systems
A wet agent system is an effective way for suppressing commercial cooking fires before major damage occurs. When a wet chemical agent is applied in a concentrated liquid spray to a burning surface, it reacts quickly with the cooking media (fats or oils) to produce a foam blanket covering the surface. This reaction, combined with the cooling effect of the wet chemical agent, also reduces the possibility of fire re-flash.
Wet Chemical Systems must comply with the NFPA 17a, Standard for Wet Chemical Extinguishing Systems, and NFPA 96, Stnadard for Ventilation Control and Fire Protection for Commercial Cooking Operations, and also be tested and listed to ANSI/UL 300 Standard for Fire Testing of Fire Extinguishing Systems for Protection of Commercial Cooking Equipment.
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